Cheese Phyllo Pie with Buttery Sauce
- felichiccuisine
- Oct 16, 2023
- 3 min read
Updated: May 8
A Sweet and Flaky Delight
This Cheese Phyllo Pie with Buttery Sauce is more than just a dessert; it’s a delightful fusion of textures and flavors that brings a sense of warmth and comfort to any gathering. It’s the perfect dessert to serve at brunch, tea time, or as a comforting after-dinner delight.
Phyllo pastry, with its delicate, paper-thin layers, is a versatile base for both savory and sweet dishes. But when combined with a sweet, creamy cheese filling and drenched in a rich, buttery sauce, it transforms into a dessert that is nothing short of heavenly.
This recipe is straightforward, yet elegant – the kind that impresses without requiring hours in the kitchen. Plus, the addition of a buttery, eggy sauce poured over the phyllo parcels before baking ensures each bite is a luscious combination of creamy, flaky, and slightly crisp textures.
What makes this Cheese Phyllo Pie stand out is the special buttery, eggy sauce poured over the phyllo parcels before baking. It adds a creamy, smooth texture to the cheese filling and keeps it moist. This sauce ensures each bite is a luscious combination of creamy, flaky, and slightly crisp textures.
A Simply Recipe
What I love most is how forgiving this recipe is - no fancy techniques are required! Just layering, mixing, and baking.
The buttery sauce adds a touch of magic, keeping the pie moist and enhancing its richness. I also added a sprinkle of lemon zest and some raisins for extra flavor, and they really elevated the dish.
It’s become my go-to recipe for family gatherings or when I want a comforting treat. Whether you’re a seasoned baker or a beginner, this recipe is a winner that’s sure to impress!
How To Prepare Cheese Phyllo Pie with Buttery Sauce
Prepare the Cheese Filling
✔ Combine Feta cheese (sweet cottage cheese and salt), sugar, vanilla extract, raisins or cranberries (optional), and lemon zest.
Assembling the Phyllo Pies
✔ Place a sheet of phyllo dough on a clean surface.
✔ Spoon 1-2 generous tablespoons of the cheese filling along the center of the sheet.
✔ Fold the sheet lengthwise to create a neat package, and place it in the prepared tray.
✔ Repeat with the remaining phyllo sheets and filling, arranging each folded package snugly in the tray.
Prepare the Butter Sauce
✔ Melt the butter over low heat.
✔ Beat the eggs with the sugar, then mix in the melted butter, milk, and carbonated mineral water.
✔ Finally, stir in the vanilla sugar
✔ Pour the prepared butter-milk sauce evenly over the pie, ensuring it seeps into all the cuts and layers.
Bake
✔ Bake in the preheated oven for approximately 30-35 minutes, or until the phyllo pies turn golden brown and the filling is set.
✔ Remove from the oven and let it cool for a few minutes.
Serving Suggestions
This pie can be served warm or at room temperature.
Dust with powdered sugar for an extra touch of sweetness.
A dollop of Greek yogurt or a scoop of vanilla ice cream complements the warm, flaky layers beautifully.
Garnish with a sprinkle of lemon zest or a drizzle of honey for added flavor.
Tips for Perfect Cheese Phyllo Pie
Phyllo Handling: Phyllo sheets dry out quickly, so keep unused sheets covered with a damp cloth while assembling the pies.
Filling Variations: Swap the raisins or cranberries for chopped dried apricots, dates, or even chocolate chips for a different flavor profile.
Butter-Milk Sauce: The carbonated mineral water helps lighten the sauce, making it airy and fluffy. Avoid skipping it for best results.
Make Ahead: You can assemble the phyllo pies in advance and store them in the refrigerator. Prepare the sauce just before baking to keep the pastry crisp.
This Cheese Phyllo Pie is absolutely divine! The combination of crispy, golden layers of phyllo dough and the creamy, flavorful cheese filling is simply irresistible.
The buttery sauce ties everything together, making the texture rich and decadent while keeping the filling moist and indulgent. It's a delightful treat that's easy to prepare and impressive enough to share.
Enjoy!
Have you tried making this Apple Cinnamon Crumb Muffins? I'd love to hear about your experience! Share your thoughts and any creative twists you added to the recipe in the comments below. Or, tag me on Instagram (@FeliChic'Cuisine) when you post your recipe creations. Let's inspire each other. Thank You!
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