Cherry White Chocolate Square Cake
- felichiccuisine
- Jun 18, 2024
- 2 min read
Updated: May 4
It's a dessert that not only tastes amazing but also brings joy to those who indulge in it.
This simple and irresistible Cherry White Chocolate Cake combines the rich flavors of white and dark chocolate with tangy sour cherries, creating a moist and delicate summer dessert that delights with every bite.
What I love about making this cake is how effortlessly it comes together, yet it never fails to impress with its elegant combination of flavors.
The way the white chocolate adds a creamy sweetness that contrasts beautifully with the tartness of the sour cherries is simply divine.
Plus, the moist texture and the aroma that fills the kitchen while it bakes are just irresistible. It's a dessert that not only tastes amazing but also brings joy to those who indulge in it.
An Easy-to-Prepare Cake!
The recipe traditionally uses sour cherries, which are tart and perfectly balance the sweetness of the chocolate. However, if sour cherries are hard to find, sweet black cherries are a great substitute. They add a fragrant sweetness to the cake, making it just as delicious.
This cake might seem tricky at first because it involves melting white chocolate in a double boiler, but it’s actually very simple. White chocolate, with its high fat, milk, and sugar content, melts quickly and smoothly in a double boiler, making the process easier than it seems.
How to Prepare Cherry White Chocolate Square Cake
STEP 1 - You need pitted sour cherries. Coarsely chop the white chocolate and cut the butter. Melt the chocolate in a bain-marie, then add the butter to melt.
STEP 2: Cream the eggs and sugar.
STEP 3: Gradually stir in the white chocolate mixture. Incorporate the flour and dark chocolate.
STEP 4: Pour the batter into the pan. Spread half of cherrie over the batter. Bake for 10 minutes.
STEP 5: Remove the pan from the oven, spread the other half of cherries over the cake. Continue to bake for 15-20 minutes
Whether you use sour cherries or sweet black cherries, this Cherry White Chocolate Cake is sure to impress. Its moist crumb, filled with chocolate and cherries, makes it disappear quickly from the plate. Perfect for family gatherings, special celebrations, or just as a treat for yourself.
Enjoy!
Have you tried making this Cherry White Chocolate Cake? I'd love to hear about your experience! Share your thoughts and any creative twists you added to the recipe in the comments below. Or, tag me on Instagram (@FeliChic'Cuisine) when you post your recipe creations. Let's inspire each other. Thank You!
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